Culinary Historians of Chicago

Culinary Historians of Chicago

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Recent Posts

  • Someone’s in the Kitchen with Dinah (Shore)
  • Viennese Cuisine Prior to 1938
  • Chicago Trib’s New Restaurant Critics Exposed! Meet Louisa Chu and Nick Kindelsperger
  • The Taco Truck: How Mexican Street Food Is Transforming the American City
  • Black Smoke: African Americans and the United States of Barbecue

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