American Culinary Federation (ACF), Inc.
A professional, not-for-profit organization for chefs and cooks.
Association for the Study of Food and Society (ASFS)
A multidisciplinary international organization dedicated to exploring the complex relationships among food, culture, and society.
Agriculture, Food, and Human Values Society
Promoting interdisciplinary research and scholarship in the broad areas of agriculture and rural studies.
American Institute of Wine and Food (AIWF)
Chef2Chef Links and more Links! Food and Wine-related Sites.
International Association of Culinary Professionals (IACP)
Les Dames d’Escoffier International
Nat Decants Wine-related articles.