Culinary Historians of Chicago

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Tag Archives: hot dogs

Hot Dog Chicago: Circa 1983 and Thereafter

Posted on June 13, 2015 by Catherine Lambrecht

Presented by Richard Bowen, PhD, writer, psychologist

The hot dog is undoubtedly more American than apple pie and Chicago has for many years been the hot dog capital of the United States. Dr. Rich Bowen is author of Hot Dog Chicago (1983) a book that offered reviews of 150 hot dog stands. Continue reading →

Posted in Chicago Foodways Roundtable, Podcast | Tagged Chicago, hot dogs, rich bowen

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