Dinner at Hyderabad Kitchen

Join Us on Thursday, June 27, 2024 @ 6 PM Central LIVE!

Presented by Colleen Taylor Sen

Hyderabad Kitchen 
6242 North California Avenue | Chicago, IL 60659
Parking in the strip mall lot and on the street Get Directions
Thursday, June 27, 2024 at 6 PM Central Time

This event kicks off a series of dinners designed especially for members of the Culinary Historians of Chicago and Rogers Park West Ridge Historical Society (Historical Society) featuring the cuisines of different regions of India, including Hyderabad, Gujarat, Punjab, Kerala, Maharashtra and perhaps more. Continue reading

Examining History through Recipes: Crofton Cookbook (Manuscript cookbooks from Fort Sheridan, 1890s)

 

Presented by Catherine Lambrecht, and
Nicole Stocker, Museum Education Manager, Dunn Museum

Dive into the Dunn Museum’s collections to explore two 1800s Crofton family cookbooks that were used at Fort Sheridan with guest speaker Cathy Lambrecht and Museum Educator Nicole Stocker. Learn more about the Crofton family’s time at Fort Sheridan and hear about Cathy and Nicole’s experiences at testing out some of the recipes. Continue reading

Ignite The Conversation: A Exploration Into Chicago-style BBQ

Podcast

We’ve all heard of the classic BBQ styles from regions like Kansas City, Memphis or Texas-style. But what about Chicago-style BBQ?

From Rib tips to Hot Links to Mild Sauce and more, Chicago Chef and Pitmaster Dominique Leach of the Black-Women-Queer-Owned and award-winning restaurant Lexington Betty’s Smokehouse, plus the 2023 winner and the current reigning “MASTER OF ‘CUE” of the Food Network’s Hit Show BBQ Brawl , is making it her mission to further define this unique style and put it on the map in 2024. And she’s calling on a few more experts to help! Continue reading

American Farmer

Photograph by Paul Mobley

American Farmer celebrates the living spirit of our heartland, through the faces and voices of the people who keep it alive. Featuring 45 full-color and black-and-white portraits and interviews with farmers across the United States—from cattle ranchers to strawberry growers—American Farmer tells the honest and inspiring stories of the true stewards of our land. This is a program of ExhibitsUSA, a national division of Mid-America Arts Alliance and The National Endowment for the Arts. Continue reading